Ingredients
- Dried Chilli
- Onions
- Palm oil
- Dried seafood
- Crayfish powder
- Pepper
- Goat meat
- Ram meat
- Meat stock
- Crown Premium Pasta
- Salt to taste
Instructions
- Heat your dried Chili in very hot water. Once it is soaked and soft, transfer it into a food processor or blender.
- Add some onions and chop in the food processor until you get a rough consistency.
- Heat up some Palm oil in a pot. (You need lots of Palm oil because Agoyin sauce requires a lot of Palm oil)
- Add some dried seafood, some onions, some crayfish powder, then add the pepper mixture.
- Then, add some more proteins (goat or ram meat).
- Then, add some beef stock and salt to taste.
- Cook on low heat for a long time, like an hour and half.
- In a different pot, bring water to a boil, then add the Crown Premium Pasta until cooked.
- You can eat your Crown Premium Pasta plain, with the sauce or mix.
- Serve hot and enjoy!